Monday, December 17, 2007

Parmesan Chicken

8 chicken breasts (or less. I cut the breasts into strips, cooks faster)
1 tsp Garlic Salt
3 Tbs butter
1 c bread crumbs
3/4 c Parmesan Cheese
1/2 tsp salt

Combine bread crumbs, cheese, garlic salt, and salt. Melt butter. Dip chicken in butter and then in crumb mixture. Bake at 350 for 45 min or until done.

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