Chinese Chicken Salad

1 bag of coleslaw mix

3 celery sticks, chopped

1/2 bunch of green onions, chopped

2 bags of Tyson grilled cubed chicken or 2-3 chicken breasts cooked & cubed

1/2 c. cashews (optional)

1 package of Raman noodles uncooked, crunched up

Dressing:

1 package of Raman noodle seasoning (I prefer chicken)

2 T. sugar

1 tsp. salt

1/2 tsp. pepper

1-1/2 T. red wine vinegar

1-1/2 T. balsamic vinegar

1/2 c. vegetable oil

Mix up salad fixings. Combine dressing ingredients and mix well. Pour dressing over salad and toss well. Refrigerate.

I usually double the dressing recipe since I like my salads wet.