I tried out this recipe and the kids ate thier entire plates so I knew I needed to post it.
3-6 frozen chicken breasts
2 cans cream of chicken soup
1 - 4oz can green chiles diced.
1/4 tsp salt
1/4 tsp pepper
1/4 tsp Garlic salt
Rice (enough for your family)
crunchy ChowMein Noodles
Put chicken, soup, chiles, spices in the crock pot on high -4-5 hours. Low for 6-8 hours.
Once cooked through, shred chicken.
Place on top of rice
Put crunchy noodles on top of chicken.
Pour sauce over chicken and rice.
Enjoy. Yum!
